Aniseed beads are a good friend When you will need to losing weight. Aniseed tea reliefs you from stomach aches and protects the liver when you are under a very low carb diet. It stimulates digestion and helps you eliminate toxins. Boil 300 ml of water with a tea spoon of aniseed beads, drink 3 cups per day.
Savory is the morning caffeine
Garden savory is advocated at the difficult times, when you lose many pounds, feel diminished and need more energy. The afternoon, a cup of brewed tea replaces successfully your everyday coffee. You may feel its beneficial effects immediately; it refreshes you and gives you a boost of energy. Boil 30 grams of hints in 250 ml of water and drink a mug daily.
Mint helps you eat less
Mint tea with lemon is helpful when dieting since it stops the feeling of appetite and helps with the digestion. Pour boiling water over 30 g of fresh leafs; allow it to cool and beverage anytime you want.
Dill fights hunger
Dill is the best plant for women, say the nutritionists. It is being used successfully in diets since gives the impression of saturation. Dill protects you from digestive troubles, has a powerful anti diuretic effect, fights the appearance of cellulite as well as the estrogen comprised in it makes the skin more beautiful. Eat fresh dill or make a tea from 40 g boiled in 300 ml of water. Drink at least two cups per day.
Elder tree tea removes the toxins
Elder tree tea is recommended at the start of any diet because of its diuretic properties. It arouses eliminating toxins and is slightly laxative. Place 3 tea spoons chopped and dried in 250 ml of boiling water. Leave the pot covered for 10 minutes and drink 3-5 cups a day.
Rosemary accelerates intestinal transit
Rosemary tea strengthens the body, slows the aging process and gives you an energy boost, especially once you must eat less to buy tea online india. Rosemary calms gastrointestinal ailments and aids the optimal functioning of the liver. Also, accelerates slower intestinal transit also helps you once you are under a strict diet. Boil for nearly a minute 20 g of Rosemary leafs in 250 ml of water. Drink two or three cups a day.